| 0955-534X |
EUROPEAN BUSINESS REVIEW |
ADMINISTRAÇÃO PÚBLICA E DE EMPRESAS, CIÊNCIAS CONTÁBEIS E TURISMO |
A2 |
2017-2020 |
| 0955-534X |
EUROPEAN BUSINESS REVIEW |
PLANEJAMENTO URBANO E REGIONAL / DEMOGRAFIA |
A2 |
2017-2020 |
| 0955-534X |
EUROPEAN BUSINESS REVIEW |
ENGENHARIAS III |
A2 |
2017-2020 |
| 0955-534X |
EUROPEAN BUSINESS REVIEW |
INTERDISCIPLINAR |
A2 |
2017-2020 |
| 1354-7798 |
EUROPEAN FINANCIAL MANAGEMENT |
ADMINISTRAÇÃO PÚBLICA E DE EMPRESAS, CIÊNCIAS CONTÁBEIS E TURISMO |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
BIOTECNOLOGIA |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
MATERIAIS |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
CIÊNCIAS BIOLÓGICAS II |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
ENGENHARIAS I |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
ENGENHARIAS III |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
ENGENHARIAS II |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
SAÚDE COLETIVA |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
QUÍMICA |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
FARMÁCIA |
A2 |
2017-2020 |
| 1438-2377 |
EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
INTERDISCIPLINAR |
A2 |
2017-2020 |