| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
CIÊNCIAS BIOLÓGICAS II |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
CIÊNCIAS AMBIENTAIS |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
FARMÁCIA |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
GEOCIÊNCIAS |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
ADMINISTRAÇÃO PÚBLICA E DE EMPRESAS, CIÊNCIAS CONTÁBEIS E TURISMO |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
BIODIVERSIDADE |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
ASTRONOMIA / FÍSICA |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
INTERDISCIPLINAR |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
MATERIAIS |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
NUTRIÇÃO |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
QUÍMICA |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
SAÚDE COLETIVA |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
ENGENHARIAS II |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
CIÊNCIAS AGRÁRIAS I |
A1 |
2017-2020 |
| 1935-5149 |
FOOD AND BIOPROCESS TECHNOLOGY (ONLINE) |
BIOTECNOLOGIA |
A1 |
2017-2020 |