1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
CIÊNCIAS BIOLÓGICAS I |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
CIÊNCIAS BIOLÓGICAS II |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
CIÊNCIAS BIOLÓGICAS III |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
ENGENHARIAS II |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
MEDICINA VETERINÁRIA |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
MEDICINA I |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
MEDICINA II |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
FARMÁCIA |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
BIOTECNOLOGIA |
B2 |
2017-2020 |
1874-2858 |
THE OPEN MICROBIOLOGY JOURNAL |
ZOOTECNIA / RECURSOS PESQUEIROS |
B2 |
2017-2020 |
2168-6408 |
THE OPEN JOURNAL OF OCCUPATIONAL THERAPY |
EDUCAÇÃO FÍSICA |
B2 |
2017-2020 |
1874-1231 |
THE OPEN CHEMICAL ENGINEERING JOURNAL |
BIOTECNOLOGIA |
B2 |
2017-2020 |
1874-1231 |
THE OPEN CHEMICAL ENGINEERING JOURNAL |
CIÊNCIA DE ALIMENTOS |
B2 |
2017-2020 |
1874-1231 |
THE OPEN CHEMICAL ENGINEERING JOURNAL |
ENGENHARIAS II |
B2 |
2017-2020 |
1874-091X |
THE OPEN BIOCHEMISTRY JOURNAL |
ENGENHARIAS II |
B2 |
2017-2020 |