| 0889-1575 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
CIÊNCIAS BIOLÓGICAS II |
A2 |
2017-2020 |
| 0889-1575 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
ENGENHARIAS III |
A2 |
2017-2020 |
| 0889-1575 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
ENGENHARIAS I |
A2 |
2017-2020 |
| 0889-1575 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
ENSINO |
A2 |
2017-2020 |
| 0889-1575 |
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
ENGENHARIAS II |
A2 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ENGENHARIAS IV |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ENSINO |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ENGENHARIAS III |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ENGENHARIAS II |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
BIOTECNOLOGIA |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ASTRONOMIA / FÍSICA |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
ADMINISTRAÇÃO PÚBLICA E DE EMPRESAS, CIÊNCIAS CONTÁBEIS E TURISMO |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
BIODIVERSIDADE |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
QUÍMICA |
A1 |
2017-2020 |
| 0260-8774 |
JOURNAL OF FOOD ENGINEERING |
INTERDISCIPLINAR |
A1 |
2017-2020 |