| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
MATERIAIS |
B4 |
2017-2020 |
| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
QUÍMICA |
B4 |
2017-2020 |
| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
FARMÁCIA |
B4 |
2017-2020 |
| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
ENFERMAGEM |
B4 |
2017-2020 |
| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
ASTRONOMIA / FÍSICA |
B4 |
2017-2020 |
| 2051-7734 |
JOURNAL OF FOOD ENGINEERING AND TECHNOLOGY |
BIOTECNOLOGIA |
B4 |
2017-2020 |
| 1948-545X |
JOURNAL OF FOOD INDUSTRY |
ENGENHARIAS II |
B3 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
ENGENHARIAS II |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
ENGENHARIAS IV |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
ENGENHARIAS I |
A4 |
2017-2020 |
| 2193-4134 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
CIÊNCIAS AMBIENTAIS |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
CIÊNCIAS BIOLÓGICAS I |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
CIÊNCIAS BIOLÓGICAS III |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
CIÊNCIAS AMBIENTAIS |
A4 |
2017-2020 |
| 2193-4126 |
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION |
CIÊNCIAS BIOLÓGICAS II |
A4 |
2017-2020 |