| 0103-5150 |
FISIOTERAPIA EM MOVIMENTO |
ENGENHARIAS I |
B1 |
2017-2020 |
| 2179-8087 |
FLORAM |
ENGENHARIAS I |
B3 |
2017-2020 |
| 1982-4688 |
FLORESTA (ONLINE) (CURITIBA) |
ENGENHARIAS I |
B2 |
2017-2020 |
| 0015-3826 |
FLORESTA (UFPR. IMPRESSO) |
ENGENHARIAS I |
B2 |
2017-2020 |
| 0955-5986 |
FLOW MEASUREMENT AND INSTRUMENTATION |
ENGENHARIAS I |
A3 |
2017-2020 |
| 0378-3812 |
FLUID PHASE EQUILIBRIA |
ENGENHARIAS I |
A1 |
2017-2020 |
| 1451-2092 |
FME TRANSACTIONS |
ENGENHARIAS I |
A4 |
2017-2020 |
| 1936-976X |
FOOD ANALYTICAL METHODS (INTERNET) |
ENGENHARIAS I |
A1 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
ENGENHARIAS I |
A1 |
2017-2020 |
| 0278-6915 |
FOOD AND CHEMICAL TOXICOLOGY |
ENGENHARIAS I |
A1 |
2017-2020 |
| 1867-0334 |
FOOD AND ENVIRONMENTAL VIROLOGY |
ENGENHARIAS I |
A4 |
2017-2020 |
| 1557-1858 |
FOOD BIOPHYSICS |
ENGENHARIAS I |
A2 |
2017-2020 |
| 0308-8146 |
FOOD CHEMISTRY |
ENGENHARIAS I |
A1 |
2017-2020 |
| 0268-005X |
FOOD HYDROCOLLOIDS |
ENGENHARIAS I |
A1 |
2017-2020 |
| 0963-9969 |
FOOD RESEARCH INTERNATIONAL |
ENGENHARIAS I |
A1 |
2017-2020 |