| 1980-5918 |
FISIOTERAPIA EM MOVIMENTO |
MEDICINA II |
B1 |
2017-2020 |
| 0103-5150 |
FISIOTERAPIA EM MOVIMENTO |
MEDICINA II |
B1 |
2017-2020 |
| 1809-3469 |
FISIOTERAPIA SER |
MEDICINA II |
C |
2017-2020 |
| 0367-326X |
FITOTERAPIA (MILANO) |
MEDICINA II |
A4 |
2017-2020 |
| 1099-1026 |
FLAVOUR AND FRAGRANCE JOURNAL (ONLINE) |
MEDICINA II |
A3 |
2017-2020 |
| 2045-8118 |
FLUIDS AND BARRIERS OF THE CNS |
MEDICINA II |
A2 |
2017-2020 |
| 0015-5632 |
FOLIA MICROBIOLOGICA (PRAGUE) |
MEDICINA II |
B2 |
2017-2020 |
| 2042-6496 |
FOOD & FUNCTION |
MEDICINA II |
A2 |
2017-2020 |
| 2042-650X |
FOOD & FUNCTIOON |
MEDICINA II |
A2 |
2017-2020 |
| 1654-661X |
FOOD & NUTRITION RESEARCH |
MEDICINA II |
A1 |
2017-2020 |
| 1944-0049 |
FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT (PRINT) |
MEDICINA II |
A2 |
2017-2020 |
| 1944-0057 |
FOOD ADDITVES & CONTAMINANTS - PART A - CHEMISTRY, ANALYSIS, |
MEDICINA II |
A2 |
2017-2020 |
| 1936-9751 |
FOOD ANALYTICAL METHODS (PRINT) |
MEDICINA II |
A1 |
2017-2020 |
| 0954-0105 |
FOOD AND AGRICULTURAL IMMUNOLOGY |
MEDICINA II |
A3 |
2017-2020 |
| 1935-5130 |
FOOD AND BIOPROCESS TECHNOLOGY (PRINT) |
MEDICINA II |
A1 |
2017-2020 |