| 0278-6915 |
FOOD AND CHEMICAL TOXICOLOGY |
MEDICINA II |
A1 |
2017-2020 |
| 1867-0334 |
FOOD AND ENVIRONMENTAL VIROLOGY |
MEDICINA II |
A4 |
2017-2020 |
| 0379-5721 |
FOOD AND NUTRITION BULLETIN (TOKYO. PRINT) |
MEDICINA II |
A4 |
2017-2020 |
| 2157-944X |
FOOD AND NUTRITION SCIENCES |
MEDICINA II |
A4 |
2017-2020 |
| 2157-9458 |
FOOD AND NUTRITION SCIENCES (ONLINE) |
MEDICINA II |
A4 |
2017-2020 |
| 0308-8146 |
FOOD CHEMISTRY |
MEDICINA II |
A1 |
2017-2020 |
| 0956-7135 |
FOOD CONTROL |
MEDICINA II |
A1 |
2017-2020 |
| 0268-005X |
FOOD HYDROCOLLOIDS |
MEDICINA II |
A1 |
2017-2020 |
| 0740-0020 |
FOOD MICROBIOLOGY (PRINT) |
MEDICINA II |
A1 |
2017-2020 |
| 0950-3293 |
FOOD QUALITY AND PREFERENCE |
MEDICINA II |
A1 |
2017-2020 |
| 0963-9969 |
FOOD RESEARCH INTERNATIONAL |
MEDICINA II |
A1 |
2017-2020 |
| 2048-7177 |
FOOD SCIENCE & NUTRITION |
MEDICINA II |
A4 |
2017-2020 |
| 0101-2061 |
FOOD SCIENCE & TECHNOLOGY (IMPRESSO) |
MEDICINA II |
B1 |
2017-2020 |
| 1876-4517 |
FOOD SECURITY |
MEDICINA II |
A2 |
2017-2020 |
| 1535-3141 |
FOODBORNE PATHOGENS AND DISEASE |
MEDICINA II |
A2 |
2017-2020 |